Here are just samples of our delicious food.
Water fall noodle (Keow Teow Namm Tok)
Pla Lard Prig (Chilli sauce)
A La Carte (Lunch special: Thursday and Friday 11.30 am to 3pm)
Chicken/pork/beef/vegetarian Green Curry with rice.
(other curries such as Massaman, Red, Panang or Yellow curries are also available) $12
Pad Grapow (minced pork or minced chicken) with rice and egg $12
Curry with fried chicken fillet serves with rice and salad $15
Available now: Cakes/Slices and coffee for afternoon tea or after dinner.
buffet available for your group booking or function (you can choose from our menu or we can cater for your budget)